Ohcanbohtosat
Fáddáevttohusat
Fáddáevttohusat
- Food crops
- Agriculture 6
- History 3
- Quality 3
- Vegetables 3
- Yields 3
- Agrobiodiversity 2
- Breeding 2
- Economic aspects 2
- Indigenous crops 2
- Traditional farming 2
- Adaptation 1
- Agricultural systems 1
- Bee culture 1
- Biological control 1
- Bioterrorism 1
- Botanical specimens 1
- Cassava as food 1
- Centers of plant diversity 1
- Collection and preservation 1
- Control 1
- Crops 1
- Diet 1
- Diseases and pests 1
- Endemic plants 1
- Ethnobotany 1
- Food 1
- Food habits 1
- Germplasm resources 1
- Grain 1
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1
Vegetables of Canada
Almmustuhtton 1997An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
2
Les légumes du Canada
Almmustuhtton 1998An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
3
Lost crops of Africa
Almmustuhtton 1996An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
4
Lost crops of the Incas little-known plants of the Andes with promise for worldwide cultivation /
Almmustuhtton 1989An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
5
Crop pollination by bees
Almmustuhtton 2000An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
6
Plant mineral nutrition and pesticide management
Almmustuhtton 2004An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
7
Proharvest treatment and technology
Almmustuhtton 2004An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
8
Preharvest practice
Almmustuhtton 2004An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
9
Vegetables
Almmustuhtton 2006An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
10
Gardens of New Spain how Mediterranean plants and foods changed America /
Almmustuhtton 2004An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
11
Pest management and phytosanitary trade barriers
Almmustuhtton 2008An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
12
The taste of place a cultural journey into terroir /
Almmustuhtton 2008An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
13
Breeding of neglected and under-utilized crops, spices, and herbs
Almmustuhtton 2007An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
14
Modeling crop production systems principles and application /
Almmustuhtton 2008An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
15
Potato a history of the propitious esculent /
Almmustuhtton 2009An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
16
The new Oxford book of food plants
Almmustuhtton 2009An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
17
African seed enterprises sowing the seeds of food security /
Almmustuhtton 2011An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
18
Where our food comes from retracing Nikolay Vavilov's quest to end famine /
Almmustuhtton 2009An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
19
Fusion foodways of Africa's Gold Coast in the Atlantic era
Almmustuhtton 2012An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji -
20
Agricultural sustainability progress and prospects in crop research /
Almmustuhtton 2013An electronic book accessible through the World Wide Web; click to view
Elektrovnnalaš E-girji