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Sustainable Protein Production and Consumption: Pigs or Peas? 著者: Aiking, Harry

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Environmental Change and Food Security in China 著者: Huang McBeath, Jenifer

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Food Ethics 著者: Gottwald, Franz-Theo

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Une politique mondiale pour Nourrir le monde 著者: Pisani, Edgard

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Trace Elements from Soil to Human 著者: Kabata-Pendias, Alina

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Food Safety Governance Integrating Science, Precaution and Public Involvement / 著者: Renn, Ortwin

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Radioactivity Transfer in Environment and Food 著者: Vosniakos, Fokion K.

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Sai cosa mangi? La scienza del cibo / 著者: Hartel, Richard W.

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Food Chain Security 著者: Alpas, Hami

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Global Food Insecurity Rethinking Agricultural and Rural Development Paradigm and Policy / 著者: Behnassi, Mohamed

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Strategies for Achieving Food Security in Central Asia 著者: Alpas, Hami

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Environmental and Food Safety and Security for South-East Europe and Ukraine 著者: Vitale, Ksenija

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Journal of Animal Science and Biotechnology

Open Access

Natural Products and Bioprospecting

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International Journal of Food Contamination

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Nutrire

Open Access

Science and Technology Governance and Ethics A Global Perspective from Europe, India and China /

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The Impact of Food Bioactives on Health in vitro and ex vivo models /

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The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin

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Food Price Volatility and Its Implications for Food Security and Policy

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