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  1. 1
    Ata uhi

    Environmental regulation and food safety : studies of protection and protectionism /

    I whakaputaina 2005
    Pukapuka

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  2. 2
    Ata uhi

    Food, agriculture, and education /

    I whakaputaina 1987
    Mauhanga Hui Pukapuka

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  3. 3
    Ata uhi

    Foods : An introductory college course / mā Vail Gladys E.

    I whakaputaina 1973
    Pukapuka

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  4. 4
    Ata uhi

    Introductory foods / mā Bennion Marion

    I whakaputaina 1975
    Pukapuka

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  5. 5
    Ata uhi

    Soils, land, and life / mā Buol, S. W.

    I whakaputaina 2008
    Pukapuka

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  6. 6
    Ata uhi

    Labeling genetically modified food : the philosophical and legal debate /

    I whakaputaina 2007
    Pukapuka

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  7. 7
    Ata uhi

    Effective risk communication : a message-centered approach / mā Sellnow, Timothy L.

    I whakaputaina 2009
    Pukapuka

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  8. 8
    Ata uhi

    Food microbiology : an introduction / mā Montville, Thomas J.

    I whakaputaina 2012
    Pukapuka

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  9. 9
    Ata uhi

    Uncertain tastes : memory, ambivalence, and the politics of eating in Samburu, Northern Kenya / mā Holtzman, Jon

    I whakaputaina 2009
    Pukapuka

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  10. 10
    Ata uhi

    Food and development / mā Young, E.M (Elizabeth M.)

    I whakaputaina 2012
    Pukapuka

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  11. 11
    Ata uhi

    Food fundamentals / mā McWilliams, Margaret

    I whakaputaina 2013
    Pukapuka

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  12. 12
    Ata uhi

    Food and faith : a theology of eating / mā Wirzba, Norman

    I whakaputaina 2011
    Pukapuka

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  13. 13
    Ata uhi

    Eat with joy : redeeming God's gift of food / mā Stone, Rachel Marie, 1981-

    I whakaputaina 2013
    Pukapuka

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  14. 14
    Ata uhi

    The food industry wars marketing triumphs and blunders / mā Michman, Ronald D.

    I whakaputaina 1998
    An electronic book accessible through the World Wide Web; click to view
    Tāhiko īPukapuka

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  15. 15
    Ata uhi

    Food and you a guide to healthy habits for teens / mā Bijlefeld, Marjolijn, 1960-

    I whakaputaina 2001
    An electronic book accessible through the World Wide Web; click to view
    Tāhiko īPukapuka

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  16. 16
    Ata uhi

    Consuming interests the social provision of foods / mā Marsden, Terry

    I whakaputaina 2000
    An electronic book accessible through the World Wide Web; click to view
    Tāhiko īPukapuka

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  17. 17
    Ata uhi

    Food a dictionary of literal and nonliteral terms / mā Palmatier, Robert A. (Robert Allen)

    I whakaputaina 2000
    An electronic book accessible through the World Wide Web; click to view
    Tāhiko īPukapuka

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  18. 18
    Ata uhi

    Human diet its origin and evolution /

    I whakaputaina 2002
    An electronic book accessible through the World Wide Web; click to view
    Tāhiko īPukapuka

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  19. 19
    Ata uhi

    Agriculture and food production

    I whakaputaina 2001
    An electronic book accessible through the World Wide Web; click to view
    Tāhiko īPukapuka

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  20. 20
    Ata uhi

    Scientific criteria to ensure safe food

    I whakaputaina 2003
    An electronic book accessible through the World Wide Web; click to view
    Tāhiko īPukapuka

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