Torthaí cuardaigh

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  • 1 - 6 toradh as 6 á dtaispeáint
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  1. 1
    Íomhá chlúdaigh

    The enigma of ferment from the philosopher's stone to the first biochemical Nobel prize / de réir Lagerkvist, Ulf

    Foilsithe / Cruthaithe 2005
    An electronic book accessible through the World Wide Web; click to view
    Leictreonach Ríomhleabhar

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  2. 2
    Íomhá chlúdaigh

    Fermentation vital or chemical process? / de réir Fruton, Joseph S. (Joseph Stewart), 1912-2007

    Foilsithe / Cruthaithe 2006
    An electronic book accessible through the World Wide Web; click to view
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  3. 3
    Íomhá chlúdaigh

    Food, fermentation, and micro-organisms de réir Bamforth, Charles W., 1952-

    Foilsithe / Cruthaithe 2005
    An electronic book accessible through the World Wide Web; click to view
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  4. 4
    Íomhá chlúdaigh

    Handbook of fermented meat and poultry /

    Foilsithe / Cruthaithe 2015
    An electronic book accessible through the World Wide Web; click to view
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  5. 5
    Íomhá chlúdaigh

    Fermentation and biochemical engineering handbook : principles, process design, and equipment /

    Foilsithe / Cruthaithe 2014
    An electronic book accessible through the World Wide Web; click to view
    Leictreonach Ríomhleabhar

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  6. 6
    Íomhá chlúdaigh

    Advances in fermented foods and beverages : improving quality, technologies and health benefits /

    Foilsithe / Cruthaithe 2015
    An electronic book accessible through the World Wide Web; click to view
    Leictreonach Ríomhleabhar

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