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  1. 1

    Food and faith : a theology of eating / Por Wirzba, Norman

    Publicado em 2011
    Livro
  2. 2

    Adventures in eating anthropological experiences of dining from around the world /

    Publicado em 2010
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  3. 3
  4. 4

    Food, farming, and faith Por Fick, Gary W.

    Publicado em 2008
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  5. 5

    The king invites performing power at a courtly dining table / Por Vooght, Daniëlle de

    Publicado em 2012
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  6. 6

    Popes, peasants and shepherds recipes and lore from Rome to Lazio / Por Zanini De Vita, Oretta, 1936-

    Publicado em 2013
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  7. 7

    Table settings the material culture and social context of dining, AD 1700-1900 /

    Publicado em 2010
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  8. 8

    Eating together food, friendship, and inequality / Por Julier, Alice P.

    Publicado em 2013
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
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  10. 10

    Hospitality and community after Christendom / Por Francis, Andrew

    Publicado em 2012
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  11. 11

    Food and faith in Christian culture

    Publicado em 2011
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  12. 12

    Food, cuisine and society in prehistoric Greece /

    Publicado em 2016
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  13. 13

    Setting the Table for Julia Child : Gourmet Dining in America, 1934–1961 / Por Strauss, David, 1937-

    Publicado em 2011
    Full text available:
    Recurso Electrónico livro electrónico