खोज परिणाम

  1. 1

    Food science and you / द्वारा Mehas, Kay Yockey

    प्रकाशित 1989
    पुस्तक
  2. 2

    Human nutrition in tropical Africa : a textbook for health workers : with special reference to community health problems in East Africa / द्वारा Latham, Michael C.

    प्रकाशित 1979
    पुस्तक
  3. 3

    The Complete diet guide for runners and other athletes.

    प्रकाशित 1978
    पुस्तक
  4. 4

    Good health and common sense / द्वारा Alexander, Dan Dale

    प्रकाशित 1960
    पुस्तक
  5. 5

    Your body his temple : Reaching a balanced christian view of diet and physical fitness / द्वारा Dr.Heller,A.L

    पुस्तक
  6. 6

    The NO diet fitness book : eat and still loose weight .... / द्वारा Kuntzleman, Charles

    प्रकाशित 1985
    पुस्तक
  7. 7

    Wardlaw's perspectives in nutrition / द्वारा Wardlaw, Gordon M.

    प्रकाशित 2013
    पुस्तक
  8. 8

    Human diet its origin and evolution /

    प्रकाशित 2002
    An electronic book accessible through the World Wide Web; click to view
    इलेक्ट्रोनिक ई-पुस्तक
  9. 9

    Dietary reference intakes for calcium, phosphorus, magnesium, vitamin D, and fluoride /

    प्रकाशित 1997
    An electronic book accessible through the World Wide Web; click to view
    इलेक्ट्रोनिक ई-पुस्तक
  10. 10

    Diet, nutrition, and the prevention of chronic diseases report of a joint WHO/FAO expert consultation.

    प्रकाशित 2003
    An electronic book accessible through the World Wide Web; click to view
    इलेक्ट्रोनिक ई-पुस्तक
  11. 11

    Improving America's diet and health from recommendations to action /

    प्रकाशित 1991
    An electronic book accessible through the World Wide Web; click to view
    इलेक्ट्रोनिक ई-पुस्तक
  12. 12

    Nutrient adequacy assessment using food consumption surveys /

    प्रकाशित 1986
    An electronic book accessible through the World Wide Web; click to view
    इलेक्ट्रोनिक ई-पुस्तक
  13. 13

    Dietary reference intakes a risk assessment model for establishing upper intake levels for nutrients /

    प्रकाशित 1998
    An electronic book accessible through the World Wide Web; click to view
    इलेक्ट्रोनिक ई-पुस्तक
  14. 14

    Food, health, and identity

    प्रकाशित 1997
    An electronic book accessible through the World Wide Web; click to view
    इलेक्ट्रोनिक ई-पुस्तक
  15. 15

    Recommended dietary allowances

    प्रकाशित 1989
    An electronic book accessible through the World Wide Web; click to view
    इलेक्ट्रोनिक ई-पुस्तक
  16. 16

    What is America eating? proceedings of a symposium /

    प्रकाशित 1986
    An electronic book accessible through the World Wide Web; click to view
    इलेक्ट्रोनिक ई-पुस्तक
  17. 17

    DRI, dietary reference intakes for water, potassium, sodium, chloride, and sulfate

    प्रकाशित 2004
    An electronic book accessible through the World Wide Web; click to view
    इलेक्ट्रोनिक ई-पुस्तक
  18. 18

    Paradox of plenty a social history of eating in modern America / द्वारा Levenstein, Harvey A., 1938-

    प्रकाशित 1993
    An electronic book accessible through the World Wide Web; click to view
    इलेक्ट्रोनिक ई-पुस्तक
  19. 19

    Dietary Reference Intakes Research Synthesis Workshop summary

    प्रकाशित 2007
    An electronic book accessible through the World Wide Web; click to view
    इलेक्ट्रोनिक सम्मेलन की कार्यवाही ई-पुस्तक
  20. 20

    Evolution of the human diet the known, the unknown, and the unknowable /

    प्रकाशित 2007
    An electronic book accessible through the World Wide Web; click to view
    इलेक्ट्रोनिक ई-पुस्तक