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  1. 1
    Omslagsbillede

    Dairy processing / af United Nations Development Fund for Women

    Udgivet 1996
    Bog

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  2. 2
    Omslagsbillede

    Dairy technology principles of milk properties and processes /

    Udgivet 1999
    An electronic book accessible through the World Wide Web; click to view
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  3. 3
    Omslagsbillede

    Structure of dairy products

    Udgivet 2007
    An electronic book accessible through the World Wide Web; click to view
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  4. 4
    Omslagsbillede

    Milk a global history / af Velten, Hannah

    Udgivet 2010
    An electronic book accessible through the World Wide Web; click to view
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  5. 5
    Omslagsbillede

    Manufacturing yogurt and fermented milks

    Udgivet 2013
    An electronic book accessible through the World Wide Web; click to view
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  6. 6
    Omslagsbillede

    Emerging dairy processing technologies : opportunities for the dairy industry /

    Udgivet 2015
    An electronic book accessible through the World Wide Web; click to view
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  7. 7
    Omslagsbillede

    Membrane processes for dairy ingredient separation /

    Udgivet 2015
    An electronic book accessible through the World Wide Web; click to view
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  8. 8
    Omslagsbillede

    Dairy processing and quality assurance /

    Udgivet 2016
    An electronic book accessible through the World Wide Web; click to view
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  9. 9
    Omslagsbillede

    Milk a global history / af Velten, Hannah

    Udgivet 2010
    An electronic book accessible through the World Wide Web; click to view
    Electronisk eBog

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  10. 10
    Omslagsbillede

    Manufacturing yogurt and fermented milks

    Udgivet 2013
    An electronic book accessible through the World Wide Web; click to view
    Electronisk eBog

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  11. 11
    Omslagsbillede

    Emerging dairy processing technologies : opportunities for the dairy industry /

    Udgivet 2015
    An electronic book accessible through the World Wide Web; click to view
    Electronisk eBog

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  12. 12
    Omslagsbillede

    Membrane processes for dairy ingredient separation /

    Udgivet 2015
    An electronic book accessible through the World Wide Web; click to view
    Electronisk eBog

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  13. 13
    Omslagsbillede

    Dairy processing and quality assurance /

    Udgivet 2016
    An electronic book accessible through the World Wide Web; click to view
    Electronisk eBog

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  14. 14
    Omslagsbillede

    Dairy processing / af United Nations Development Fund for Women

    Udgivet 1996
    Bog

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  15. 15
    Omslagsbillede

    Effects of integration strategies on performance of dairy firms in Kenya: a case of Brookside Dairy Limited / af Mwaura, Sylvia Wambui

    Udgivet 2019
    Bog

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  16. 16
    Omslagsbillede

    Dairy technology principles of milk properties and processes /

    Udgivet 1999
    An electronic book accessible through the World Wide Web; click to view
    Electronisk eBog

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  17. 17
    Omslagsbillede

    Structure of dairy products

    Udgivet 2007
    An electronic book accessible through the World Wide Web; click to view
    Electronisk eBog

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