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  1. 1
    Ata uhi

    Encarnación's kitchen Mexican recipes from nineteenth-century California : selections from Encarnación Pinedo's El cocinero español / mā Pinedo, Encarnación, b. 1848

    I whakaputaina 2003
    An electronic book accessible through the World Wide Web; click to view
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  2. 2
    Ata uhi

    Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women / mā Abarca, Meredith E., 1967-

    I whakaputaina 2006
    An electronic book accessible through the World Wide Web; click to view
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  3. 3
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    Planet taco : a global history of Mexican food / mā Pilcher, Jeffrey M., 1965-

    I whakaputaina 2012
    An electronic book accessible through the World Wide Web; click to view
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  4. 4
    Ata uhi

    Foodscapes, foodfields, and identities in Yucat�an mā Ayora D�iaz, Steffan Igor

    I whakaputaina 2012
    An electronic book accessible through the World Wide Web; click to view
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  5. 5
    Ata uhi

    Preparación y venta de comida fuera del hogar : un estudio cualitativo de la ciudad de México / mā Bueno, Carmen

    I whakaputaina 1988
    Full text available:
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