Bilaketaren emaitzak
Proposatutako topikoa bilaketarako iradokizunak
Proposatutako topikoa bilaketarako iradokizunak
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1
Building a meal from molecular gastronomy to culinary constructivism /
Argitaratua 2009An electronic book accessible through the World Wide Web; click to view
Baliabide elektronikoa eBook -
2
Defining culinary authority the transformation of cooking in France, 1650-1830 /
Argitaratua 2013An electronic book accessible through the World Wide Web; click to view
Baliabide elektronikoa eBook -
3
The expert cook in enlightenment France /
Argitaratua 2011An electronic book accessible through the World Wide Web; click to view
Baliabide elektronikoa eBook -
4
The farm to table French phrasebook : master the culture, language and savoir faire of French cuisine /
Argitaratua 2014An electronic book accessible through the World Wide Web; click to view
Baliabide elektronikoa eBook