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- Cooking
- Cookbooks 14
- History 12
- Food habits 10
- Food 9
- Social aspects 9
- Cooking, American 8
- Social life and customs 6
- Cooking, French 3
- Cooks 3
- Home economics 2
- Social conditions 2
- African American cooking 1
- African Americans 1
- Analysis 1
- Archaeology and history 1
- Blacks 1
- Composition 1
- Cooking, African 1
- Cooking, Argentine 1
- Cooking, British 1
- Cooking, Canadian 1
- Cooking, Iraqi 1
- Cooking, Israeli 1
- Cooking, Mexican 1
- Cooking, Scandinavian 1
- Cookware 1
- Drinking of alcoholic beverages 1
- Ethnoarchaeology 1
- Fasts and feasts 1
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Barossa food
Veröffentlicht 1999An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
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Secret ingredients race, gender, and class at the dinner table /
Veröffentlicht 2006An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
5
The English housewife
Veröffentlicht 1986An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
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The Gunflint Lodge cookbook elegant northwoods dining /
Veröffentlicht 1997An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
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Pot pies
Veröffentlicht 2003An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
9
Scandinavian feasts celebrating traditions throughout the year /
Veröffentlicht 2001An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
10
Savoring the seasons of the northern heartland
Veröffentlicht 2004An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
11
Great old-fashioned American recipes
Veröffentlicht 2005An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
12
Feeding the nation nutrition and health in Britain before World War One /
Veröffentlicht 2008An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
13
Annals of the caliphs' kitchens Ibn Sayyār al-Warrāq's tenth-century Baghdadi cookbook /
Veröffentlicht 2007An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
14
Fasting and feasting then and now /
Veröffentlicht 2008An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
15
Food, drink and identity in Europe
Veröffentlicht 2006An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
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Hog & hominy soul food from Africa to America /
Veröffentlicht 2008An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
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Gastropolis food and New York City /
Veröffentlicht 2009An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
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Building a meal from molecular gastronomy to culinary constructivism /
Veröffentlicht 2009An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
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M.F.K. Fisher among the pots and pans celebrating her kitchens /
Veröffentlicht 2008An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book -
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Food, power, and resistance in the Andes exploring Quechua verbal and visual narratives /
Veröffentlicht 2011An electronic book accessible through the World Wide Web; click to view
Elektronisch E-Book