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- Cookbooks
- Cooking 14
- Food habits 6
- Cooking, American 5
- History 4
- Social life and customs 4
- Cooking, French 2
- Food 2
- Social aspects 2
- African American cooking 1
- African Americans 1
- Blacks 1
- Cooking, African 1
- Cooking, Canadian 1
- Cooking, Iraqi 1
- Cooking, Mexican 1
- Cooking, Scandinavian 1
- Cooks 1
- Gastronomy 1
- Home economics 1
- Mennonite cooking 1
- Midwestern style 1
- Molecular gastronomy 1
- Potpies 1
- Social norms 1
- Southern style 1
- Wine and wine making 1
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1
Barossa food
Publicado em 1999An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
2
Encarnación's kitchen Mexican recipes from nineteenth-century California : selections from Encarnación Pinedo's El cocinero español /
Publicado em 2003An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
3
Secret ingredients race, gender, and class at the dinner table /
Publicado em 2006An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
4
The English housewife
Publicado em 1986An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
5
Food that really schmecks Mennonite country cooking as prepared by my Mennonite friend, Bevvy Martin, my mother and other fine cooks /
Publicado em 2007An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
6
The Gunflint Lodge cookbook elegant northwoods dining /
Publicado em 1997An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
7
Pot pies
Publicado em 2003An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
8
Scandinavian feasts celebrating traditions throughout the year /
Publicado em 2001An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
9
Savoring the seasons of the northern heartland
Publicado em 2004An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
10
Great old-fashioned American recipes
Publicado em 2005An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
11
Annals of the caliphs' kitchens Ibn Sayyār al-Warrāq's tenth-century Baghdadi cookbook /
Publicado em 2007An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
12
Hog & hominy soul food from Africa to America /
Publicado em 2008An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
13
Building a meal from molecular gastronomy to culinary constructivism /
Publicado em 2009An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
14
Defining culinary authority the transformation of cooking in France, 1650-1830 /
Publicado em 2013An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico -
15
A taste of power : food and American identities /
Publicado em 2015An electronic book accessible through the World Wide Web; click to view
Recurso Eletrônico livro eletrônico