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  1. 1
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    Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference...

    Publicerad 2000
    An electronic book accessible through the World Wide Web; click to view
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  2. 2
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    Safety evaluation of certain food additives and contaminants

    Publicerad 2008
    An electronic book accessible through the World Wide Web; click to view
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  3. 3
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    Safety evaluation of certain food additives and contaminants

    Publicerad 2010
    An electronic book accessible through the World Wide Web; click to view
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  4. 4
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    Carotenoids and retinoids molecular aspects and health issues /

    Publicerad 2005
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  5. 5
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    Carotenoids properties, effects and diseases /

    Publicerad 2010
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  6. 6
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    Food carotenoids : chemistry, biology and technology / av Rodriguez-Amaya, Delia

    Publicerad 2016
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  7. 7
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    Carotenoids : nutrition, analysis and technology /

    Publicerad 2016
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