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  1. 1
    Bearbmagovva

    Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference...

    Almmustuhtton 2000
    An electronic book accessible through the World Wide Web; click to view
    Elektrovnnalaš E-girji

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  2. 2
    Bearbmagovva

    Dietary reference intakes proposed definition and plan for review of dietary antioxidants and related compounds /

    Almmustuhtton 1998
    An electronic book accessible through the World Wide Web; click to view
    Elektrovnnalaš E-girji

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  3. 3
    Bearbmagovva

    Recurrent miscarriage and pre-eclampsia the roles played by the immune system and antioxidants / Dahkki Wilson, Rhoda

    Almmustuhtton 2004
    An electronic book accessible through the World Wide Web; click to view
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  4. 4
    Bearbmagovva

    Thiol metabolism and redox regulation of cellular functions

    Almmustuhtton 2002
    An electronic book accessible through the World Wide Web; click to view
    Elektrovnnalaš Konfereansapublikašuvdna E-girji

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  5. 5
    Bearbmagovva

    Wheat antioxidants

    Almmustuhtton 2008
    An electronic book accessible through the World Wide Web; click to view
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  6. 6
    Bearbmagovva

    Antioxidant polymers synthesis, properties, and applications /

    Almmustuhtton 2012
    An electronic book accessible through the World Wide Web; click to view
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  7. 7
    Bearbmagovva

    Analysis of antioxidant-rich phytochemicals

    Almmustuhtton 2012
    An electronic book accessible through the World Wide Web; click to view
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  8. 8
    Bearbmagovva

    Oxidative stress and antioxidants their role in human disease /

    Almmustuhtton 2009
    An electronic book accessible through the World Wide Web; click to view
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  9. 9
    Bearbmagovva

    Ambiol as base of new effective drugs Dahkki Kuznetsov, Yury V.

    Almmustuhtton 2008
    An electronic book accessible through the World Wide Web; click to view
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  10. 10
    Bearbmagovva

    Decreasing oxidative stress and retarding the aging process Dahkki Poljsak, Borut

    Almmustuhtton 2010
    An electronic book accessible through the World Wide Web; click to view
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  11. 11
    Bearbmagovva

    Cadmium toxicity and the antioxidant system

    Almmustuhtton 2010
    An electronic book accessible through the World Wide Web; click to view
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  12. 12
    Bearbmagovva

    Cultivars chemical properties, antioxidant activities and health benefits /

    Almmustuhtton 2013
    An electronic book accessible through the World Wide Web; click to view
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  13. 13
    Bearbmagovva

    Diabetes : oxidative stress and dietary antioxidants /

    Almmustuhtton 2014
    An electronic book accessible through the World Wide Web; click to view
    Elektrovnnalaš E-girji

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  14. 14
    Bearbmagovva

    Antioxidants and functional components in aquatic foods /

    Almmustuhtton 2014
    An electronic book accessible through the World Wide Web; click to view
    Elektrovnnalaš E-girji

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  15. 15
    Bearbmagovva

    Antioxidants in sport nutrition /

    Almmustuhtton 2015
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  16. 16
    Bearbmagovva

    Antioxidants in health and disease /

    Almmustuhtton 2015
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  17. 17
    Bearbmagovva

    Processing and impact on active components in food /

    Almmustuhtton 2015
    An electronic book accessible through the World Wide Web; click to view
    Elektrovnnalaš E-girji

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