Food service manual for health care institutions por Puckett, Ruby P.

Subjects: “...Hospitals Food service....”
An electronic book accessible through the World Wide Web; click to view

Introduction to professional foodservice / por Rande, Wallace L.

Subjects: “...Food service....”

Design and layout of foodservice facilities por Birchfield, John C.

Subjects: “...Food service management....”
An electronic book accessible through the World Wide Web; click to view

The theory of catering / por Kinton, Ronald

Subjects:

The microbiological safety of food in healthcare settings

Subjects: “...Health facilities Food service Safety measures....”
An electronic book accessible through the World Wide Web; click to view

Diet of worms quality of catering in Kenyan prisons / por Korir, Jacqueline Cheptepkeny

Subjects: An electronic book accessible through the World Wide Web; click to view

A healthy mix? health-food retail and mixed-use development mobility-related analysis of grocery-shopping behavior in Irvine, California / por Heldt, Benjamin

Subjects: An electronic book accessible through the World Wide Web; click to view

Institutional food management por Sethi, Mohini

Subjects: “...Food service management....”
An electronic book accessible through the World Wide Web; click to view

Hey, waitress! the USA from the other side of the tray / por Owings, Alison

Subjects: An electronic book accessible through the World Wide Web; click to view

What's the beef? the contested governance of European food safety /

Subjects: An electronic book accessible through the World Wide Web; click to view

Behind the kitchen door por Jayaraman, Sarumathi, 1975-

Subjects: “...Food service employees United States....”
An electronic book accessible through the World Wide Web; click to view

Financial decision-making in the foodservice industry : economic costs and benefits /

Subjects: “...Food service Finance. 20273...”
Taylor & Francis
OCLC metadata license agreement

Food process engineering : safety assurance and complements / por Malcata, F. Xavier

Subjects: Taylor & Francis
OCLC metadata license agreement

Achieving success through innovation : cases and insights from the hospitality, travel, and tourism industry / por Enz, Cathy A., 1956-, Kimes, Sheryl E., Siguaw, Judy A., Verma, Rohit, Walsh, Kate

Subjects: An electronic book accessible through the World Wide Web; click to view