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  1. 1
    Organic meat production and processing

    Organic meat production and processing

    Published 2012
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
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  2. 2
    Separation, extraction and concentration processes in the food, beverage and nutraceutical industries

    Separation, extraction and concentration processes in the food, beverage and nutraceutical industries

    Published 2010
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
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  3. 3
    Sustainable food processing /

    Sustainable food processing /

    Published 2014
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
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  4. 4
    Organic meat production and processing

    Organic meat production and processing

    Published 2012
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  5. 5
    Separation, extraction and concentration processes in the food, beverage and nutraceutical industries

    Separation, extraction and concentration processes in the food, beverage and nutraceutical industries

    Published 2010
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  6. 6
    Sustainable food processing /

    Sustainable food processing /

    Published 2014
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:

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