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  1. 1
    Multicultural handbook of food, nutrition and dietetics

    Multicultural handbook of food, nutrition and dietetics

    Published 2012
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  2. 2
    Sustained by eating, consumed by eating right reflections, rhymes, rants, and recipes /

    Sustained by eating, consumed by eating right reflections, rhymes, rants, and recipes / by Ball, Eric L., 1970-

    Published 2013
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  3. 3
    Indigenous peoples' food systems & well-being : interventions & policies for healthy communities /

    Indigenous peoples' food systems & well-being : interventions & policies for healthy communities /

    Published 2013
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  4. 4
    Physical activity, fitness, nutrition and obesity during growth : secular changes of growth, body composition and functional capacity in children and adolescents in different environment /

    Physical activity, fitness, nutrition and obesity during growth : secular changes of growth, body composition and functional capacity in children and adolescents in different envir...

    Published 2015
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  5. 5
    Eating, Drinking: Surviving The International Year of Global Understanding - IYGU /

    Eating, Drinking: Surviving The International Year of Global Understanding - IYGU /

    Published 2016
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  6. 6
    The changing body health, nutrition, and human development in the Western world since 1700 /

    The changing body health, nutrition, and human development in the Western world since 1700 /

    Published 2011
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  7. 7
    Eating the Enlightenment food and the sciences in Paris /

    Eating the Enlightenment food and the sciences in Paris / by Spary, E. C. (Emma C.)

    Published 2012
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  8. 8
    Evolving human nutrition implications for public health /

    Evolving human nutrition implications for public health / by Ulijaszek, Stanley J.

    Published 2012
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  9. 9
    Food literacy : key concepts for health and education /

    Food literacy : key concepts for health and education / by Vidgen, Helen

    Published 2016
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  10. 10
    Sociology on the menu an invitation to the study of food and society /

    Sociology on the menu an invitation to the study of food and society / by Beardsworth, Alan, 1945-

    Published 1996
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