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  1. 1
    A practical handbook of preparative HPLC

    A practical handbook of preparative HPLC by Wellings, Donald A.

    Published 2006
    An electronic book accessible through the World Wide Web; click to view
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  2. 2
    Liquid chromatography/time-of-flight mass spectrometry principles, tools, and applications for accurate mass analysis /

    Liquid chromatography/time-of-flight mass spectrometry principles, tools, and applications for accurate mass analysis / by Ferrer, Imma, 1970-

    Published 2008
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  3. 3
    Liquid chromatography

    Liquid chromatography

    Published 2013
    An electronic book accessible through the World Wide Web; click to view
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  4. 4
    Liquid chromatography

    Liquid chromatography

    Published 2013
    An electronic book accessible through the World Wide Web; click to view
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  5. 5
    Liquid chromatography for the determination of mycotoxins in foods

    Liquid chromatography for the determination of mycotoxins in foods by Romero-González, R.

    Published 2010
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  6. 6
    Ultra-high performance liquid chromatography and its applications

    Ultra-high performance liquid chromatography and its applications

    Published 2013
    An electronic book accessible through the World Wide Web; click to view
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  7. 7
    Handbook of LC-MS bioanalysis best practices, experimental protocols, and regulations /

    Handbook of LC-MS bioanalysis best practices, experimental protocols, and regulations /

    Published 2013
    An electronic book accessible through the World Wide Web; click to view
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  8. 8
    Liquid chromatography

    Liquid chromatography

    Published 2013
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
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  9. 9
    Liquid chromatography

    Liquid chromatography

    Published 2013
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
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  10. 10
    Liquid chromatography for the determination of mycotoxins in foods

    Liquid chromatography for the determination of mycotoxins in foods by Romero-González, R.

    Published 2010
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
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  11. 11
    Ultra-high performance liquid chromatography and its applications

    Ultra-high performance liquid chromatography and its applications

    Published 2013
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
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  12. 12
    Handbook of LC-MS bioanalysis best practices, experimental protocols, and regulations /

    Handbook of LC-MS bioanalysis best practices, experimental protocols, and regulations /

    Published 2013
    An electronic book accessible through the World Wide Web; click to view
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  13. 13
    Chromatography : principles and instrumentation /

    Chromatography : principles and instrumentation / by Vitha, Mark F.

    Published 2017
    An electronic book accessible through the World Wide Web; click to view
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  14. 14
    A practical handbook of preparative HPLC

    A practical handbook of preparative HPLC by Wellings, Donald A.

    Published 2006
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
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  15. 15
    Liquid chromatography/time-of-flight mass spectrometry principles, tools, and applications for accurate mass analysis /

    Liquid chromatography/time-of-flight mass spectrometry principles, tools, and applications for accurate mass analysis / by Ferrer, Imma, 1970-

    Published 2008
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
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  16. 16
    Chromatography : principles and instrumentation /

    Chromatography : principles and instrumentation / by Vitha, Mark F.

    Published 2017
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
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