Ngā hua rapu
Ngā kaupapa kua whakahuatia i roto i tō rapu.
Ngā kaupapa kua whakahuatia i roto i tō rapu.
- Fruit
- Vegetables 4
- Diseases and pests 2
- Nuts 2
- Biochemistry 1
- Biotechnology 1
- Botanical chemistry 1
- Breeding 1
- Drying 1
- Harvesting 1
- Heirloom varieties 1
- Integrated control 1
- Mango 1
- Pests 1
- Plant molecular biology 1
- Postharvest physiology 1
- Postharvest technology 1
- Propagation 1
- Ripening 1
- Seed exchanges 1
- Seeds 1
- Storage 1
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1
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2
Postharvest physiology and hypobaric storage of fresh produce
I whakaputaina 2004An electronic book accessible through the World Wide Web; click to view
Tāhiko īPukapuka -
3
Fruit and vegetable diseases
I whakaputaina 2004An electronic book accessible through the World Wide Web; click to view
Tāhiko īPukapuka -
4
Biotechnology of fruit and nut crops
I whakaputaina 2005An electronic book accessible through the World Wide Web; click to view
Tāhiko īPukapuka -
5
Biorational tree fruit pest management
I whakaputaina 2009An electronic book accessible through the World Wide Web; click to view
Tāhiko īPukapuka -
6
Saving seeds, preserving taste heirloom seed savers in Appalachia /
I whakaputaina 2013An electronic book accessible through the World Wide Web; click to view
Tāhiko īPukapuka -
7
The molecular biology and biochemistry of fruit ripening
I whakaputaina 2013An electronic book accessible through the World Wide Web; click to view
Tāhiko īPukapuka -
8
Bioactives in fruit health benefits and functional foods /
I whakaputaina 2013An electronic book accessible through the World Wide Web; click to view
Tāhiko īPukapuka -
9
Fruit and vegetables : harvesting, handling and storage /
I whakaputaina 2015An electronic book accessible through the World Wide Web; click to view
Tāhiko īPukapuka -
10