Suggested Topics within your search.
Suggested Topics within your search.
- Food industry and trade
- Food supply 38
- Agriculture 9
- Food security 9
- Agricultural industries 8
- Sustainable agriculture 8
- Economic aspects 6
- Food 6
- Agricultural innovations 4
- Food consumption 4
- Government policy 4
- Health aspects 4
- Nutrition 4
- Safety measures 4
- Agricultural biotechnology 3
- Food Supply 3
- Food Technology 3
- Genetic Engineering 3
- Genetic engineering industry 3
- Technological innovations 3
- Agricultural systems 2
- Animal products 2
- Biotechnology 2
- Business logistics 2
- Cereal products 2
- Consumers' preferences 2
- Environmental aspects 2
- Farm produce 2
- Food contamination 2
- Food prices 2
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1
Estado de la inseguridad alimentaria en el mundo, 1999
Published 1999Subjects: “…Food supply.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2
Manual para el diseno e implementacion de un sistema de informacion para la seguridad alimentaria y la alerta temprana (SISAAT)
Published 2001Subjects: “…Food supply.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
3
Estado de la inseguridad alimentaria en el mundo, 1999
Published 1999Subjects: “…Food supply.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
4
Manual para el diseno e implementacion de un sistema de informacion para la seguridad alimentaria y la alerta temprana (SISAAT)
Published 2001Subjects: “…Food supply.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
5
Agri-food chain relationships
Published 2010Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
6
The no-nonsense guide to world food
Published 2008Subjects: “…Food supply.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
7
Toolkit : reducing the food wastage footprint.
Published 2013Subjects: “…Food supply.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
8
Agri-food chain relationships
Published 2010Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
9
The no-nonsense guide to world food
Published 2008Subjects: “…Food supply.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
10
Toolkit : reducing the food wastage footprint.
Published 2013Subjects: “…Food supply.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
11
A sustainability challenge food security for all : report of two workshops /
Published 2012Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
12
A sustainability challenge food security for all : report of two workshops /
Published 2012Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
13
Worlds of food place, power, and provenance in the food chain /
Published 2006Subjects: “…Food supply.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
14
Worlds of food place, power, and provenance in the food chain /
Published 2006Subjects: “…Food supply.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
15
Food ethics
Published 1996Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
16
Food ethics
Published 1996Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
17
Food chains from farmyard to shopping cart /
Published 2009Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
18
The 10 principles of food industry sustainability /
Published 2015Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
19
Food chains from farmyard to shopping cart /
Published 2009Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
20
The 10 principles of food industry sustainability /
Published 2015Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook