Search Results - "polymers"
Suggested Topics within your search.
Suggested Topics within your search.
- Food
- Packaging 8
- Polymers 5
- Safety measures 2
- Technological innovations 2
- Antimicrobial polymers 1
- Biochemical engineering 1
- Biotechnology 1
- COOKING / General 1
- Chitin 1
- Extrusion 1
- Food industry and trade 1
- Mass transfer 1
- Mathematical models 1
- Nanoparticles 1
- Nanostructured materials 1
- Nanotechnology 1
- Permeability 1
- Plastics in packaging 1
- TECHNOLOGY / Engineering / Chemical & Biochemical 1
- TECHNOLOGY / Food Science 1
- TECHNOLOGY / Industrial Design / Packaging 1
- TECHNOLOGY / Textiles & Polymers 1
-
1
Practical guide to antimicrobial active packaging /
Published 2015Subjects: “…Antimicrobial polymers.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2
Multifunctional and nanoreinforced polymers for food packaging
Published 2011Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
3
Functional polymers in food science. from technology to biology /
Published 2015Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
4
Functional polymers in food science. from technology to biology /
Published 2015Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
5
Extrusion processing technology : food and non-food biomaterials /
Published 2014Subjects: “…Polymers Extrusion.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
6
Nanoparticles in active polymer food packaging /
Published 2015An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
7
Assessing food safety of polymer packaging
Published 2006Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
8
Food packaging : advanced materials, technologies, and innovations /
Published 2021Table of Contents: “…Filomena Silva, ARAID-Agencia Aragonesa para la Investigación y el Desarollo, Zaragoza, Spain -- Biodegradable polymer composites with reinforced natural fiber for packaging materials / Dr. …”
Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
9
Food applications of nanotechnology /
Published 2019Table of Contents: “…General overview and future trends of nanotechnology in the food industry -- Agri-food sector, biological systems and nanomaterials -- Industrial developments and main companies in the food and beverage sector: from research to industry -- Engineered nanostructures for enrichment and fortification of foods -- Nanosupplements: improvements in nutritional functionality of food products -- Production and application of antibacterial nanoparticles in the food industry -- Nanoencapsulation and nanoemulsions: preparation and applications in the food industry -- Application of nanomaterials in the meat and seafood processing industry -- Nanotechnology applied to cereal grains and cereal-based products and its food safety -- Application and potential of nanotechnology in milk and derivatives processing industry -- Application of nanotechnology in alcoholic and nonalcoholic beverages -- Application of nanotechnology to food distribution and storage -- Green polymers nanocomposites applied in food packaging -- Application of nanotechnology in antimicrobial active food packaging -- Cereal bioactive components and nano encapsulation methods for enhanced bioavailability -- Nanoencapsulation of plant-based oils and its applications in food and food packaging -- Nanobiotechnology ingredients applied to the food industry -- Nanomaterials based electrochemical biosensors for aflatoxin-b1 detection: application in food safety -- Nanomaterial bound enzymes and their applications in food industry -- Enhanced microbial control of germinated seeds for the food industry using nanotechnology -- Potential application of nanopesticides towards the pest control in food and agriculture sector -- Utilization and valorization of food waste using nanotechnology approach -- Regulation and food safety of nanotechnology in the food industry.…”
Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
10
Chitin- and Chitosan-Based Biocomposites for Food Packaging Applications
Published 2020Taylor & Francis
OCLC metadata license agreement
Electronic eBook