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Suggested Topics within your search.
Suggested Topics within your search.
- Food habits
- History
- Social aspects
- Food 10
- Cooking, American 5
- Social life and customs 4
- Cooking 3
- Dinners and dining 3
- Archaeology and history 2
- Gourmets 2
- Social archaeology 2
- Social conditions 2
- Southern style 2
- Abdomen 1
- Aliments 1
- Aspect social 1
- Chinese Americans 1
- Cookbooks 1
- Cooking (Milk) 1
- Cooking, Mexican 1
- Cooks 1
- Cookware 1
- Cuisine americaine 1
- Dairy products 1
- Diet 1
- Drinking customs 1
- Ethnic identity 1
- Ethnicity 1
- Ethnoarchaeology 1
- Fat 1
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Gastropolis food and New York City /
Published 2009An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
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Milk a local and global history /
Published 2011An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
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How food made history
Published 2012An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
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A mess of greens Southern gender and Southern food /
Published 2011An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
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Cuisine and empire : cooking in world history /
Published 2013An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
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Planet taco : a global history of Mexican food /
Published 2012An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
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Food & drink : the cultural context /
Published 2013An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
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A taste of power : food and American identities /
Published 2015An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
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Setting the Table for Julia Child Gourmet Dining in America, 1934–1961 /
Published 2011Full text available:
Electronic eBook -
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Setting the Table for Julia Child : Gourmet Dining in America, 1934–1961 /
Published 2011Full text available:
Electronic eBook