Showing 1 - 18 results of 18 for search '"Dairy processing."', query time: 0.03s Refine Results
  1. 1

    Dairy technology principles of milk properties and processes /

    Published 1999
    Subjects: “…Dairy processing.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
  2. 2

    Structure of dairy products

    Published 2007
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
  3. 3

    Dairy technology principles of milk properties and processes /

    Published 1999
    Subjects: “…Dairy processing.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
  4. 4

    Structure of dairy products

    Published 2007
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
  5. 5

    Dairy processing and quality assurance /

    Published 2016
    Subjects: “…Dairy processing.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
  6. 6

    Dairy processing and quality assurance /

    Published 2016
    Subjects: “…Dairy processing.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
  7. 7

    Milk a global history / by Velten, Hannah

    Published 2010
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
  8. 8

    Membrane processes for dairy ingredient separation /

    Published 2015
    Subjects: “…Dairy processing.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
  9. 9

    Milk a global history / by Velten, Hannah

    Published 2010
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
  10. 10

    Membrane processes for dairy ingredient separation /

    Published 2015
    Subjects: “…Dairy processing.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
  11. 11

    Manufacturing yogurt and fermented milks

    Published 2013
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
  12. 12

    Manufacturing yogurt and fermented milks

    Published 2013
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
  13. 13
  14. 14
  15. 15

    MILK PRODUCTION MANAGEMENT by PATIL, PRAFULLAKUMAR V.

    Published 2020
    Subjects:
    Taylor & Francis
    OCLC metadata license agreement
    Electronic eBook
  16. 16

    MILK PRODUCTION MANAGEMENT by PATIL, PRAFULLAKUMAR V.

    Published 2020
    Subjects:
    Taylor & Francis
    OCLC metadata license agreement
    Electronic eBook
  17. 17
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