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  1. 1
    Experimental food science /

    Experimental food science / by Penfield, Marjorie Porter

    Published 1990
    Subjects: “…Food…”
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  2. 2
    Practical food safety : contemporary issues and future directions /

    Practical food safety : contemporary issues and future directions /

    Published 2014
    Subjects: “…Food Safety.…”
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  3. 3
    Practical food safety : contemporary issues and future directions /

    Practical food safety : contemporary issues and future directions /

    Published 2014
    Subjects: “…Food Safety.…”
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  4. 4
    What do you say to a hungry world? /

    What do you say to a hungry world? / by Mooneyham, W. Stanley (Walter Stanley), 1926-

    Published 1975
    Subjects: “…Food relief.…”
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  5. 5
    Food and development /

    Food and development / by Young, E.M (Elizabeth M.)

    Published 2012
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  6. 6
    Food and development /

    Food and development / by Young, E.M (Elizabeth M.)

    Published 2012
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  7. 7
    What do you say to a hungry world? /

    What do you say to a hungry world? / by Mooneyham, W. Stanley (Walter Stanley), 1926-

    Published 1975
    Subjects: “…Food relief.…”
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  8. 8
    Confronting urban malnutrition : the design of nutrition programs /

    Confronting urban malnutrition : the design of nutrition programs / by Austin, James E.

    Published 1980
    Subjects: “…Food relief.…”
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  9. 9
    Confronting urban malnutrition : the design of nutrition programs /

    Confronting urban malnutrition : the design of nutrition programs / by Austin, James E.

    Published 1980
    Subjects: “…Food relief.…”
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  10. 10
    Introductory foods /

    Introductory foods / by Bennion Marion

    Published 1975
    Subjects: “…Food.…”
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  11. 11
    Introductory foods /

    Introductory foods / by Bennion Marion

    Published 1975
    Subjects: “…Food.…”
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  12. 12
    Introduction to professional foodservice /

    Introduction to professional foodservice / by Rande, Wallace L.

    Published 1996
    Subjects: “…Food service.…”
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  13. 13
    Processing and preservation of tropical and subtropical foods /

    Processing and preservation of tropical and subtropical foods / by Kordylas, J. Maud

    Published 1990
    Subjects: “…Food conservation.…”
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  14. 14
    An end to hunger? : the social origins of food strategies /

    An end to hunger? : the social origins of food strategies / by Barraclough, Solon L.

    Published 1991
    Subjects: “…Food supply.…”
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  15. 15
    Foods : An introductory college course /

    Foods : An introductory college course / by Vail Gladys E.

    Published 1973
    Subjects: “…Food.…”
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  16. 16
    Food microbiology : an introduction /

    Food microbiology : an introduction / by Montville, Thomas J.

    Published 2012
    Subjects: “…Food Microbiology.…”
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  17. 17
    Food fundamentals /

    Food fundamentals / by McWilliams, Margaret

    Published 2013
    Subjects:
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  18. 18
    Constraints and opportunities affecting food security in Kenya : a case study of Mathare informal settlement /

    Constraints and opportunities affecting food security in Kenya : a case study of Mathare informal settlement / by Kigen, Leonard

    Published 2013
    Subjects: “…Food security.…”
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  19. 19
    Impact of agricultural trade and related policy reforms on food security in Kenya /

    Impact of agricultural trade and related policy reforms on food security in Kenya / by Nyangito, Hezron O.

    Published 2004
    Subjects: “…Food supply.…”
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  20. 20
    Processing and preservation of tropical and subtropical foods /

    Processing and preservation of tropical and subtropical foods / by Kordylas, J. Maud

    Published 1990
    Subjects: “…Food conservation.…”
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