Search Results - "Nutrition"
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Advances in fermented foods and beverages : improving quality, technologies and health benefits /
Published 2015“…Woodhead Publishing in food science, technology, and nutrition ;…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
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Fermented Food Products
Published 2020Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
3
Sequencing technologies in microbial food safety and quality /
Published 2021Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
4
Food microbiology and biotechnology : safe and sustainable food production /
Published 2020Taylor & Francis
OCLC metadata license agreement
Electronic eBook