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  1. 1
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    Afforestation of arid lands.

    Published 1993
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  2. 2
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    Agricultural efficiency in lndia : an inter - regional analysis / by Das, Hem Chandra Lal

    Published 1993
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  3. 3
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    Animal nutrition and feeding practices / by Ranjhan, S.K

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  4. 4
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    Arid lands : people & resources / by Mathur, H.S

    Published 1994
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  5. 5
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    Communication patterns in transfer of technology : a case study of farmers of Maharashtra / by Bhople, R.S

    Published 1993
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  6. 6
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    Cut and run : illegal logging and timber trade in the tropics / by Glastra, Rob

    Published 1999
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  7. 7
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    Dictionary of crop science / by Chandola, R. P.

    Published 1996
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  8. 8
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    Farm accounting and management / by Sturrock, Ford

    Published 1971
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  9. 9
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    Farm planning and control / by Barnard, C.S

    Published 1979
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  10. 10
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    Farming as a business / by Upton, M.

    Published 1965
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  11. 11
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    Food for all in a sustainable world : the IIASA food and agriculture program / by Parikh, Kirit

    Published 1981
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  12. 12
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    Forage crops / by Vijendra, L.D

    Published 1998
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  13. 13
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    Forest management in tribal areas : forest policy and peoples participation.

    Published 1997
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  14. 14
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    Fundamentals of farm business management / by Johl, S.S

    Published 1973
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  15. 15
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    Genes in the field : on-farm conservation of crop diversity.

    Published 2000
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  16. 16
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    Hand book of fertilizers : their sources, makeup, effects and use / by Gustafson, A.F

    Published 1997
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  17. 17
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    Hybrid vegetables for nutritional security / by Tyagi, I.D

    Published 1998
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  18. 18
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    Jason and the bees / by Hoban, Brom

    Published 1980
    Book

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  19. 19
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    Knott's handbook for vegetable growers / by Lorenz, Oscar A.

    Published 1988
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  20. 20
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    Lost crops of Africa : grains.

    Published 1996
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