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  1. 1

    Afforestation of arid lands.

    Published 1993
    Book
  2. 2

    Agricultural efficiency in lndia : an inter - regional analysis / by Das, Hem Chandra Lal

    Published 1993
    Book
  3. 3

    Animal nutrition and feeding practices / by Ranjhan, S.K

    Book
  4. 4

    Arid lands : people & resources / by Mathur, H.S

    Published 1994
    Book
  5. 5

    Communication patterns in transfer of technology : a case study of farmers of Maharashtra / by Bhople, R.S

    Published 1993
    Book
  6. 6

    Cut and run : illegal logging and timber trade in the tropics / by Glastra, Rob

    Published 1999
    Book
  7. 7

    Dictionary of crop science / by Chandola, R. P.

    Published 1996
    Book
  8. 8

    Farm accounting and management / by Sturrock, Ford

    Published 1971
    Book
  9. 9

    Farm planning and control / by Barnard, C.S

    Published 1979
    Book
  10. 10

    Farming as a business / by Upton, M.

    Published 1965
    Book
  11. 11

    Food for all in a sustainable world : the IIASA food and agriculture program / by Parikh, Kirit

    Published 1981
    Book
  12. 12

    Forage crops / by Vijendra, L.D

    Published 1998
    Book
  13. 13

    Forest management in tribal areas : forest policy and peoples participation.

    Published 1997
    Book
  14. 14

    Fundamentals of farm business management / by Johl, S.S

    Published 1973
    Book
  15. 15

    Genes in the field : on-farm conservation of crop diversity.

    Published 2000
    Book
  16. 16

    Hand book of fertilizers : their sources, makeup, effects and use / by Gustafson, A.F

    Published 1997
    Book
  17. 17

    Hybrid vegetables for nutritional security / by Tyagi, I.D

    Published 1998
    Book
  18. 18

    Jason and the bees / by Hoban, Brom

    Published 1980
    Book
  19. 19

    Knott's handbook for vegetable growers / by Lorenz, Oscar A.

    Published 1988
    Book
  20. 20

    Lost crops of Africa : grains.

    Published 1996
    Book