Προτεινόμενα θέματα σχετικά με την αναζήτησή σας.
Προτεινόμενα θέματα σχετικά με την αναζήτησή σας.
- Functional foods
- Food 4
- Nutrition 4
- Biotechnology 2
- Dietary supplements 2
- Microbiology 2
- Microencapsulation 2
- Therapeutic use 2
- Vegetables in human nutrition 2
- Algae as food 1
- Analysis 1
- Antioxidants 1
- Aquatic resources 1
- Bioactive compounds 1
- Cereals as food 1
- Composition 1
- Controlled release preparations 1
- Dairy products in human nutrition 1
- Degeneration (Pathology) 1
- Diet therapy 1
- Digestion 1
- Fisheries 1
- Food addititives 1
- Food additives 1
- Food habits 1
- Food industry and trade 1
- Fruit in human nutrition 1
- Functional genomics 1
- Garlic 1
- Genomics 1
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1
Food, medicine, and the quest for good health nutrition, medicine, and culture /
Έκδοση 2009An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
2
Bioactive foods in promoting health fruits and vegetables /
Έκδοση 2010An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
3
Cereals and pulses nutraceutical properties and health benefits /
Έκδοση 2012An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
4
Functional foods, nutraceuticals, and degenerative disease prevention
Έκδοση 2011An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
5
Encapsulation technologies and delivery systems for food ingredients and nutraceuticals
Έκδοση 2012An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
6
Functional foods concept to product /
Έκδοση 2011An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
7
Microbial production of food ingredients, enzymes and nutraceuticals
Έκδοση 2013An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
8
Functional ingredients from algae for foods and nutraceuticals /
Έκδοση 2013An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
9
Functional foods and dietary supplements : processing effects and health benefits /
Έκδοση 2014An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
10
Antioxidants and functional components in aquatic foods /
Έκδοση 2014An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
11
Nano-and microencapsulation for foods /
Έκδοση 2014An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
12
Milk and dairy products as functional foods /
Έκδοση 2014An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
13
Nutraceutical and functional food processing technology /
Έκδοση 2015An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
14
Nanotechnology and functional food : effective delivery of bioactive ingredients /
Έκδοση 2015An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
15
Genomics, proteomics and metabolomics in nutraceuticals and functional foods /
Έκδοση 2015An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
16
Nutritionism : the science and politics of dietary advice /
Έκδοση 2013An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
17
Gut flora, nutrition, immunity and health
Έκδοση 2003An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
18
Mushrooms as functional foods
Έκδοση 2008An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο -
19
Nutraceuticals designer foods III garlic, soy and licorice /
Έκδοση 1997An electronic book accessible through the World Wide Web; click to view
Ηλεκτρονική πηγή Ηλ. βιβλίο
