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  1. 1
    Swimming pools and similar environments

    Swimming pools and similar environments

    Published 2006
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
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  2. 2
    Preventing disease through healthy environments towards an estimate of the environmental burden of disease /

    Preventing disease through healthy environments towards an estimate of the environmental burden of disease /

    Published 2006
    Subjects: “…Environmental health.…”
    An electronic book accessible through the World Wide Web; click to view
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  3. 3
    Pesticide residues in food-2004 report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.

    Pesticide residues in food-2004 report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.

    Published 2004
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
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  4. 4
    Principles and methods for assessing autoimmunity associated with exposure to chemicals

    Principles and methods for assessing autoimmunity associated with exposure to chemicals

    Published 2006
    “…Environmental health criteria ;…”
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  5. 5
    Decision-making in environmental health from evidence to action /

    Decision-making in environmental health from evidence to action /

    Published 2000
    Table of Contents: “…Health and environment analysis -- Requirements for successful environmental health decision-making -- The need for information : environmental health indicators -- Methods for building environmental health indicators -- Assessment of exposure and health effects -- Linking environment and health data : statistical and epidemiological issues -- Using geographic information systems to link environment and health data -- Application of HEADLAMP in the field -- The HEADLAMP approach : a new model for environmental health decision-making -- Annex 1 : Examples of environmental health indicators.…”
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  6. 6
    Water quality monitoring a practical guide to the design and implementation of freshwater quality studies and monitoring programmes /

    Water quality monitoring a practical guide to the design and implementation of freshwater quality studies and monitoring programmes /

    Published 1996
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  7. 7
    Water pollution control a guide to the use of water quality management principles /

    Water pollution control a guide to the use of water quality management principles /

    Published 1997
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  8. 8
    Water quality assessments a guide to the use of biota, sediments, and water in environmental monitoring /

    Water quality assessments a guide to the use of biota, sediments, and water in environmental monitoring /

    Published 1996
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  9. 9
    Resorcinol first draft /

    Resorcinol first draft /

    Published 2006
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
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  10. 10
    Principles for evaluating health risks in children associated with exposure to chemicals

    Principles for evaluating health risks in children associated with exposure to chemicals

    Published 2006
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    An electronic book accessible through the World Wide Web; click to view
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  11. 11
    Principles for modelling dose-response for the risk assessment of chemicals

    Principles for modelling dose-response for the risk assessment of chemicals

    Published 2009
    “…Environmental health criteria ;…”
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  12. 12
    Elemental speciation in human health risk assessment

    Elemental speciation in human health risk assessment

    Published 2006
    “…Environmental health criteria ;…”
    An electronic book accessible through the World Wide Web; click to view
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  13. 13
    2-butenal

    2-butenal by Kielhorn, J.

    Published 2008
    Subjects: “…Crotonaldehyde Environmental aspects.…”
    An electronic book accessible through the World Wide Web; click to view
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  14. 14
    Microbiological hazards in fresh leafy vegetables and herbs meeting report.

    Microbiological hazards in fresh leafy vegetables and herbs meeting report.

    Published 2008
    Table of Contents: “…Introduction -- Fresh and fresh-cut leafy vegetables and herbs -- Production environment of leafy vegetables and herbs -- Soil amendments and fertilizers -- Water -- Harvest, field packing and packinghouses -- Processing -- Marketing and the cold chain -- Education and training -- Data gaps.…”
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  15. 15
    Skin sensitization in chemical risk assessment

    Skin sensitization in chemical risk assessment

    Published 2008
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  16. 16
    Dermal absorption

    Dermal absorption by Kielhorn, J.

    Published 2006
    “…Environmental health criteria ;…”
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