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1
Medieval flavors : food, cooking, and the table /
Published 2015An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2
Food : a culinary history from Antiquity to the present /
Published 2013An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
3
Italian cuisine a cultural history /
Published 2003An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
4
Food is culture
Published 2006An electronic book accessible through the World Wide Web; click to view
Electronic eBook