Suggested Topics within your search.
Suggested Topics within your search.
- SCIENCE / General 10
- TECHNOLOGY / Food Science
- Biotechnology 4
- Food 4
- Technological innovations 4
- Aquatic organisms 2
- Biological products 2
- Botanical chemistry 2
- Dairy products 2
- Dairy products industry 2
- Food industry and trade 2
- Fruit 2
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- HEALTH & FITNESS / Nutrition 2
- Health aspects 2
- Nutrition 2
- Plant bioactive compounds 2
- Preservation 2
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- Quality 2
- Seafood 2
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- TECHNOLOGY & ENGINEERING / Food Science 2
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- Vegetables 2
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1
Novel strategies to improve shelf-life and quality of foods : quality, safety, and health aspects /
Published 2021Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
2
Novel strategies to improve shelf-life and quality of foods : quality, safety, and health aspects /
Published 2021Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
3
Processing of fruits and vegetables : from farm to fork /
Published 2019Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
4
Processing of fruits and vegetables : from farm to fork /
Published 2019Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
5
Engineering practices for milk products : dairyceuticals, novel technologies, and quality /
Published 2019Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
6
Engineering practices for milk products : dairyceuticals, novel technologies, and quality /
Published 2019Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
7
Human health benefits of plant bioactive compounds : potentials and prospects /
Published 2019Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
8
Human health benefits of plant bioactive compounds : potentials and prospects /
Published 2019Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
9
Technological processes for marine foods-from water to fork : bioactive compounds, industrial applications and genomics /
Published 2019Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
10
Technological processes for marine foods-from water to fork : bioactive compounds, industrial applications and genomics /
Published 2019Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook