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1
Food microbiology and biotechnology : safe and sustainable food production /
Published 2020Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
2
Food microbiology and biotechnology : safe and sustainable food production /
Published 2020Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
3
Green chemistry and biodiversity : principles, techniques, and correlations /
Published 2020Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
4
Green chemistry and biodiversity : principles, techniques, and correlations /
Published 2020Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
5
Practical applications of physical chemistry in food science and technology /
Published 2021Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook -
6
Practical applications of physical chemistry in food science and technology /
Published 2021Subjects: Taylor & Francis
OCLC metadata license agreement
Electronic eBook