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Fermentation and biochemical engineering handbook : principles, process design, and equipment /

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Ngā taipitopito rārangi puna kōrero
Ētahi atu kaituhi:	Vogel, Henry C. (Editor), Todaro, Celeste L. (Editor)
Hōputu:	Tāhiko īPukapuka
Reo:	Ingarihi
I whakaputaina:	Waltham, Massachusetts ; Oxford, England : William Andrew, 2014.
Putanga:	Third edition.
Ngā marau:	Biochemical engineering > Handbooks, manuals, etc. Fermentation > Handbooks, manuals, etc. Electronic books.
Urunga tuihono:	An electronic book accessible through the World Wide Web; click to view
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!

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