Vogel, H. C., & Todaro, C. L. (2014). Fermentation and biochemical engineering handbook: Principles, process design, and equipment (Third edition.). William Andrew.
Chicago Style (17th ed.) CitationVogel, Henry C., and Celeste L. Todaro. Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment. Third edition. Waltham, Massachusetts ; Oxford, England: William Andrew, 2014.
MLA (9th ed.) CitationVogel, Henry C., and Celeste L. Todaro. Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment. Third edition. William Andrew, 2014.
Warning: These citations may not always be 100% accurate.