Dairy policy reform and trade liberalisation

Milk and dairy products in human nutrition production, composition, and health /
出版: (2013)

From milk by-products to milk ingredients : upgrading the cycle /
由: Boer, Ruud de
出版: (2014)

Milk and dairy products as functional foods /
出版: (2014)

Manufacturing yogurt and fermented milks
出版: (2013)

Liberalising fisheries markets : scope and effects.
出版: (2003)

Milk a global history /
由: Velten, Hannah
出版: (2010)

Bacteriophages in dairy processing
出版: (2012)

Biofilms in the dairy industry /
出版: (2015)

Structure of dairy products
出版: (2007)

Milk a local and global history /
由: Valenze, Deborah M., 1953-
出版: (2011)

Sustainable dairy production
出版: (2013)

Lactation and the mammary gland /
由: Akers, R. Michael
出版: (2002)

Dairy processing and quality assurance /
出版: (2016)

Agricultural trade liberalization policies and implications for Latin America /
出版: (2004)

Services trade reform : making sense of it /
由: Philippa, Dee
出版: (2014)

Services trade and development the experience of Zambia /
出版: (2007)

Domestic regulation and service trade liberalization
出版: (2003)

Environmental and energy products the benefits of liberalising trade.
出版: (2006)

Dairy processing /
由: United Nations Development Fund for Women
出版: (1996)

Driving continentally national policies and the North American auto industry /
出版: (1993)

Quantifying the benefits of liberalising trade in services.
出版: (2003)

The AiA gluten and dairy free cookbook
由: Le Breton, Marilyn, 1966-
出版: (2002)

Trade policy issues.
出版: (1997)

Trade liberalization and trade preferences
由: Michaely, Michael
出版: (2009)

French beans and food scares culture and commerce in an anxious age /
由: Freidberg, Susanne, 1966-
出版: (2004)

Globalization and international trade policies
由: Stern, Robert M. (Robert Mitchell), 1927-
出版: (2009)

Agricultural policies in emerging economies 2009 monitoring and evaluation.
出版: (2009)

Agriculture, trade, and the environment : the dairy sector.
出版: (2004)

Analytical methods for food and dairy powders
由: Schuck, Pierre
出版: (2012)

Etudes de l'OCDE sur la politique commerciale les avantages de la liberalisation des echanges.
出版: (2006)

Nutrient requirements of dairy cattle
出版: (2001)

Priorities and pathways in services reform.
出版: (2014)

Termites in the trading system how preferential agreements undermine free trade /
由: Bhagwati, Jagdish N., 1934-
出版: (2008)

Dairy science : its principles and practice in production, management, and processing /
由: Petersen, W.E
出版: (1939)

Trading freedom : how free trade affects our lives, work, and environment /
出版: (1992)

Provison of agricultural services in a liberalised economy : the case of the smallholder tea sub-sector /
由: Nyangito, Hezron
出版: (1999)