APA (7. basım) Alıntı
Bijman, J., & Bitzer, V. (2016). Quality and innovation in food chains: Lessons and insights from Africa. Wageningen Academic Publishers.
Chicago Style (17. basım) Atıf
Bijman, J., ve V. Bitzer. Quality and Innovation in Food Chains: Lessons and Insights from Africa. Wageningen, [Netherlands]: Wageningen Academic Publishers, 2016.
MLA (9th ed.) Atıf
Bijman, J., ve V. Bitzer. Quality and Innovation in Food Chains: Lessons and Insights from Africa. Wageningen Academic Publishers, 2016.
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