Birchfield, J. C. (2008). Design and layout of foodservice facilities (3rd ed., [rev. and updated].). J. Wiley.
Chicagoスタイル(17版)引用形式Birchfield, John C. Design and Layout of Foodservice Facilities. 3rd ed., [rev. and updated]. Hoboken, N.J.: J. Wiley, 2008.
MLA(9版)引用形式Birchfield, John C. Design and Layout of Foodservice Facilities. 3rd ed., [rev. and updated]. J. Wiley, 2008.
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