The microbiology of safe food
Guardat en:
| Autor principal: | |
|---|---|
| Autor corporatiu: | |
| Format: | Electrònic eBook |
| Idioma: | anglès |
| Publicat: |
Oxford ; Malden, MA :
Blackwell Science,
2000.
|
| Matèries: | |
| Accés en línia: | An electronic book accessible through the World Wide Web; click to view |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|
Ítems similars
The microbiology of safe food
per: Forsythe, S. J. (Steve J.)
Publicat: (2000)
per: Forsythe, S. J. (Steve J.)
Publicat: (2000)
Case studies in food microbiology for food safety and quality
per: Pawsey, Rosa K.
Publicat: (2002)
per: Pawsey, Rosa K.
Publicat: (2002)
Case studies in food microbiology for food safety and quality
per: Pawsey, Rosa K.
Publicat: (2002)
per: Pawsey, Rosa K.
Publicat: (2002)
Advances in microbial food safety.
Publicat: (2013)
Publicat: (2013)
Advances in microbial food safety.
Publicat: (2013)
Publicat: (2013)
Food microbiology : an introduction /
per: Montville, Thomas J.
Publicat: (2012)
per: Montville, Thomas J.
Publicat: (2012)
Food microbiology : an introduction /
per: Montville, Thomas J.
Publicat: (2012)
per: Montville, Thomas J.
Publicat: (2012)
Food microbiology
per: Adams, M. R.
Publicat: (2000)
per: Adams, M. R.
Publicat: (2000)
Food microbiology
per: Adams, M. R.
Publicat: (2000)
per: Adams, M. R.
Publicat: (2000)
Food microbiology
per: Adams, M. R.
Publicat: (2008)
per: Adams, M. R.
Publicat: (2008)
Food microbiology
per: Adams, M. R.
Publicat: (2008)
per: Adams, M. R.
Publicat: (2008)
Practical food microbiology
Publicat: (2003)
Publicat: (2003)
Practical food microbiology
Publicat: (2003)
Publicat: (2003)
Perspectives on food-safety issues of animal-derived foods
Publicat: (2010)
Publicat: (2010)
Perspectives on food-safety issues of animal-derived foods
Publicat: (2010)
Publicat: (2010)
Food microbiology fundamentals and frontiers /
Publicat: (2013)
Publicat: (2013)
Food microbiology fundamentals and frontiers /
Publicat: (2013)
Publicat: (2013)
Exposure assessment of microbiological hazards in food guidelines /
Publicat: (2008)
Publicat: (2008)
Exposure assessment of microbiological hazards in food guidelines /
Publicat: (2008)
Publicat: (2008)
Pathogens and toxins in foods challenges and interventions /
Publicat: (2009)
Publicat: (2009)
Pathogens and toxins in foods challenges and interventions /
Publicat: (2009)
Publicat: (2009)
Imported foods microbiological issues and challenges /
Publicat: (2008)
Publicat: (2008)
Imported foods microbiological issues and challenges /
Publicat: (2008)
Publicat: (2008)
Microbial production of food ingredients, enzymes and nutraceuticals
Publicat: (2013)
Publicat: (2013)
Microbial production of food ingredients, enzymes and nutraceuticals
Publicat: (2013)
Publicat: (2013)
Microbial risk analysis of foods
Publicat: (2008)
Publicat: (2008)
Microbial risk analysis of foods
Publicat: (2008)
Publicat: (2008)
Liquid chromatography for the determination of mycotoxins in foods
per: Romero-González, R.
Publicat: (2010)
per: Romero-González, R.
Publicat: (2010)
Liquid chromatography for the determination of mycotoxins in foods
per: Romero-González, R.
Publicat: (2010)
per: Romero-González, R.
Publicat: (2010)
Food-borne microbes shaping the host ecosystem /
Publicat: (2009)
Publicat: (2009)
Food-borne microbes shaping the host ecosystem /
Publicat: (2009)
Publicat: (2009)
Rapid detection, characterization, and enumeration of foodborne pathogens
Publicat: (2011)
Publicat: (2011)