Cita APA (7th ed.)

ebrary, Inc, Forth, C. E., & Carden-Coyne, A. (2005). Cultures of the abdomen: Diet, digestion, and fat in the modern world. Palgrave Macmillan.

Cita Chicago (17th ed.)

ebrary, Inc, Christopher E. Forth, i Ana Carden-Coyne. Cultures of the Abdomen: Diet, Digestion, and Fat in the Modern World. New York: Palgrave Macmillan, 2005.

Cita MLA (9th ed.)

ebrary, Inc, et al. Cultures of the Abdomen: Diet, Digestion, and Fat in the Modern World. Palgrave Macmillan, 2005.