APA (7e ed.) Bronvermelding

Kuhnlein, H. V. (1997). Culture, environment, and food to prevent Vitamin A deficiency. INFDC.

Chicago (17e ed.) Bronvermelding

Kuhnlein, Harriet V. Culture, Environment, and Food to Prevent Vitamin A Deficiency. Ottawa: INFDC, 1997.

MLA (9e ed.) Bronvermelding

Kuhnlein, Harriet V. Culture, Environment, and Food to Prevent Vitamin A Deficiency. INFDC, 1997.