Цитирование APA (7-е изд.)
ebrary, Inc. (2005). Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids. National Academies Press.
Цитирование в стиле Чикаго (17-е изд.)
ebrary, Inc. Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids. Washington, DC: National Academies Press, 2005.
Цитирование MLA (9-е изд.)
ebrary, Inc. Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids. National Academies Press, 2005.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.