Tietueen sitaatit

APA-viite (7. p.)
National Research Council (U.S.). Committee on Technological Options to Improve the Nutritional Attributes of Animal Products & ebrary, Inc. (1988). Designing foods: Animal product options in the marketplace. National Academy Press.
Chicago-viite (17. p.)
National Research Council (U.S.). Committee on Technological Options to Improve the Nutritional Attributes of Animal Products ja Inc ebrary. Designing Foods: Animal Product Options in the Marketplace. Washington, D.C.: National Academy Press, 1988.
MLA-viite (9. p.)
National Research Council (U.S.). Committee on Technological Options to Improve the Nutritional Attributes of Animal Products ja Inc ebrary. Designing Foods: Animal Product Options in the Marketplace. National Academy Press, 1988.
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