ebrary, Inc, Cho, S., Prosky, L., & Dreher, M. L. (1999). Complex carbohydrates in foods. M. Dekker.
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Chicago Style (17th ed.) Citation
ebrary, Inc, Sungsoo Cho, Leon Prosky, and Mark L. Dreher. Complex Carbohydrates in Foods. New York: M. Dekker, 1999.
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MLA引文
ebrary, Inc, et al. Complex Carbohydrates in Foods. M. Dekker, 1999.
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警告：這些引文格式不一定是100％准確.