APA (7th ed.) Zitazioa
ebrary, Inc, Cho, S., Prosky, L., & Dreher, M. L. (1999). Complex carbohydrates in foods. M. Dekker.
Chicago Style (17th ed.) Zitazioa
ebrary, Inc, Sungsoo Cho, Leon Prosky, eta Mark L. Dreher. Complex Carbohydrates in Foods. New York: M. Dekker, 1999.
MLA (9th ed.) Zitazioa
ebrary, Inc, et al. Complex Carbohydrates in Foods. M. Dekker, 1999.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.