Bijman, J., & Bitzer, V. (2016). Quality and innovation in food chains: Lessons and insights from Africa. Wageningen Academic Publishers.
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Dyfyniad Arddull Chicago
Bijman, J., and V. Bitzer. Quality and Innovation in Food Chains: Lessons and Insights from Africa. Wageningen, [Netherlands]: Wageningen Academic Publishers, 2016.
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Dyfyniad MLA
Bijman, J., and V. Bitzer. Quality and Innovation in Food Chains: Lessons and Insights from Africa. Wageningen Academic Publishers, 2016.
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Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.