APA (7th ed.) Citation
Mouritsen, O. G., & Styrb�k, K. (2017). Mouthfeel: How texture makes taste. Columbia University Press.
Chicago Style (17th ed.) Citation
Mouritsen, Ole G., and Klavs Styrb�k. Mouthfeel: How Texture Makes Taste. New York: Columbia University Press, 2017.
MLA (9th ed.) Citation
Mouritsen, Ole G., and Klavs Styrb�k. Mouthfeel: How Texture Makes Taste. Columbia University Press, 2017.
Warning: These citations may not always be 100% accurate.