A profile of the hospitality industry /
I tiakina i:
| Ngā kaituhi matua: | , |
|---|---|
| Hōputu: | Tāhiko īPukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
New York, New York (222 East 46th Street, New York, NY 10017) :
Business Expert Press,
2016.
|
| Putanga: | First edition. |
| Rangatū: | Industry profiles collection.
|
| Ngā marau: | |
| Urunga tuihono: | An electronic book accessible through the World Wide Web; click to view |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
Rārangi ihirangi:
- 1. Introduction
- 2. How the industry operates
- 3. Industry organization and competition
- 4. Uniqueness of the hospitality product
- 5. Competitive strategies
- 6. Outside market forces
- 7. Challenges and opportunities for the industry
- Resources for further study
- References
- Endnotes
- Index.