Kansikuva

The good company : sustainability in hospitality, tourism and wine /

Näytä muut versiot (1)
Tallennettuna:
Bibliografiset tiedot
Päätekijät: Girling, Robert Henriques (Tekijä), Lanier, Pamela (Tekijä), Gordy, Heather Dawn (Tekijä)
Aineistotyyppi: Elektroninen E-kirja
Kieli:englanti
Julkaistu: New York, New York (222 East 46th Street, New York, NY 10017) : Business Expert Press, 2016.
Painos:First edition.
Sarja:Tourism and hospitality management collection.
Aiheet:
Sustainable tourism.
Tourism > Management.
Hospitality industry > Management.
Wine industry > Management.
hospitality
tourism
wine industry
tour operators
ecology
environmental issues
agri-tourism
hotel management
management
business leadership
voluntourism
ethical destinations ecolodges
ecotourism
sustainable tourism
green tourism
green business
Linkit:An electronic book accessible through the World Wide Web; click to view
Tagit: Lisää tagi
Ei tageja, Lisää ensimmäinen tagi!
Sisällysluettelo:
  • Part 1. Leading hospitality for sustainability: the context and issues
  • Part 2. Key sector case studies: hotels, eco-resorts, cruise ships, tour operators, wine tourism, and niche tourism
  • Appendix 1. Certification
  • Index
  • List of contributors.

Samankaltaisia teoksia