APA(7版)引用形式
Kim, K. (2015). Re-orienting cuisine: East Asian foodways in the twenty-first century. berghahn.
Chicagoスタイル(17版)引用形式
Kim, Kwang-�ok. Re-orienting Cuisine: East Asian Foodways in the Twenty-first Century. New York, [New York] ; Oxford, [England]: berghahn, 2015.
MLA(9版)引用形式
Kim, Kwang-�ok. Re-orienting Cuisine: East Asian Foodways in the Twenty-first Century. berghahn, 2015.
警告: この引用は必ずしも正確ではありません.