Lakkis, J. M. (2016). Encapsulation and controlled release technologies in food systems (Second edition.). Wiley Blackwell.
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芝加哥风格引文
Lakkis, Jamileh M. Encapsulation and Controlled Release Technologies in Food Systems. Second edition. Chichester, England: Wiley Blackwell, 2016.
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MLA引文
Lakkis, Jamileh M. Encapsulation and Controlled Release Technologies in Food Systems. Second edition. Wiley Blackwell, 2016.
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警告：这些引文格式不一定是100％准确.