Eating, Drinking: Surviving The International Year of Global Understanding - IYGU /

This publication addresses the global challenges of food and water security in a rapidly changing and complex world. The essays highlight the links between bio-physical and socio-cultural processes, making connections between local and global scales, and focusing on the everyday practices of eating...

Ausführliche Beschreibung

Bibliographische Detailangaben

Körperschaft:	SpringerLink (Online service)
Weitere Verfasser:	Jackson, Peter (HerausgeberIn), Spiess, Walter E.L (HerausgeberIn), Sultana, Farhana (HerausgeberIn)
Format:	Elektronisch E-Book
Sprache:	Englisch
Veröffentlicht:	Cham : Springer International Publishing : Imprint: Springer, 2016.
Schriftenreihe:	SpringerBriefs in Global Understanding,
Schlagworte:	Environment. Environmental management. Nutrition. Medical research. Agriculture. Sustainable development. Quality of life. Sustainable Development. Quality of Life Research. Water Policy/Water Governance/Water Management.
Online-Zugang:	http://dx.doi.org/10.1007/978-3-319-42468-2
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