Tohutoro APA (7th ed.)
Gökoğlu, N., & Yerlikaya, P. (2015). Seafood chilling, refrigeration and freezing: Science and technology. Wiley Blackwell.
Tohutoru Kātū Chicago (17th ed.)
Gökoğlu, Nalan, me Pınar Yerlikaya. Seafood Chilling, Refrigeration and Freezing: Science and Technology. Chichester, England: Wiley Blackwell, 2015.
Tohutoro MLA (9th ed.)
Gökoğlu, Nalan, me Pınar Yerlikaya. Seafood Chilling, Refrigeration and Freezing: Science and Technology. Wiley Blackwell, 2015.
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