Nanotechnology and functional food : effective delivery of bioactive ingredients /
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Other Authors: | Sabliov, Cristina (Editor), Chen, Hongda (Editor), Yada, R. Y. (Rickey Yoshio), 1954- (Editor) |
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Format: | Electronic eBook |
Language: | English |
Published: |
West Sussex, England :
Wiley Blackwell,
2015.
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Series: | IFT Press series.
|
Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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